Although certain herbs such as parsley and cilantro can be stored this way in the. These usually come in biodegradable pots and are typically sold right next to the fresh cut herbs.
To keep basil perky for more than a few meals trim the stems as you would flowers to remove dried up ends then stick the bunch in a tall glass of water.
How do you keep basil fresh in the fridge. Your basil bouquet should be left out on the counter at room temperature as its leaves will turn black if refrigerated. Change the water every couple of days to keep it fresh. For this technique wash the basil gently and dry it as much as possible using a salad spinner or dabbing it with a towel.
Loosely cover the basil with a plastic. Instead of buying a cut bunch of basil at the supermarket check to see if they also sell small potted basil plants. This will yield you fresh basil leaves for weeks on end so you won t have to rush through it.
Place 3 4 basil springs into a bottle of vinegar and let it sit at room temperature for about two weeks gently shaking the bottle every couple of days. Loosely cover it with a plastic bag and leave it on the counter. To keep it green you ll need to blanch it squeeze it dry then lay it flat to freeze.
Another option to keep your basil looking and tasting fresh for 1 to 2 weeks is to store the leaves wrapped in paper towel tucked in a baggie in the fridge. Just bring it home find a sunny spot for it indoors if the temperatures start to dip into the 40s and keep it well watered. I learned my lesson.
The best way to store basil may not be the prettiest way but it can keep a bunch fresh and green for up to a week or two. So i was looking for a way to prevent it from happening again there are probably more methods to store fresh basil. Basil frozen this way will turn dark almost black but retain plenty of basil flavor.
Treat soft herbs like a fresh bouquet of flowers. Depending on the season you can find it in the produce department alongside the packaged stuff in most major grocery stores. This simple hack prevents that from happening.
To keep basil fresh trim the stems and place them in a glass or jar of water just like cut flowers. Fill a glass with cool water trim the ends of the stems and then place the bunch in the glass. If you want the perfect start to a homemade salad dressing and you have a few leftover basil leaves to use up try infusing a bottle of white vinegar or apple cider vinegar with fresh basil.
Fresh basil doesn t last very long. The easiest way to keep basil fresh is to keep it alive. Even if you keep them in the fridge you will still find the shape of the leaves goes wither and the color turns black in about 3 4 days.
Have you ever had fresh basil wilt or turn black on you. Alternatively you can simply lay clean dry basil leaves on a baking sheet freeze them until frozen about an hour will do it and transfer them to resealable plastic bags. Give this a try.