Recipe: Tasty Marble cake

Delicious, fresh and tasty.
Delicious Recipes

Marble cake. A marble cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake. A marble cake is butter cake with mottled with chocolate or with streaks of chocolate.

Marble cake I initially titled this post marbled layer cake recipe. My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind. You can have Marble cake using 21 ingredients and 16 steps. Here is how you cook it.

Ingredients of Marble cake

  1. Prepare 1/2 cup (135 grams) of curd / yoghurt, fresh.
  2. You need 1/2 cup (120 grams) of sugar.
  3. You need 1/4 cup (55 grams) of oil.
  4. It's 1 tsp of vanilla extract.
  5. It's of some drops of blue food colour.
  6. You need 1 cup (170 grams) of maida / plain flour.
  7. Prepare pinch of baking soda.
  8. Prepare 1/2 tsp of baking powder.
  9. Prepare pinch of salt.
  10. You need 2 tbsp of water.
  11. It's of for pink colour.
  12. Prepare 1/2 cup (135 grams) of curd / yoghurt, fresh.
  13. You need 1/2 cup (120 grams) of sugar.
  14. Prepare 1/4 cup (55 grams) of oil.
  15. It's 1 tsp of vanilla extract.
  16. You need of some drops of pink food colour.
  17. It's 1 cup (170 grams) of maida / plain flour.
  18. You need pinch of baking soda.
  19. Prepare 1/2 tsp of baking powder.
  20. It's pinch of salt.
  21. You need 2 tbsp of water.

I looked everywhere online and found that different sights had this same recipe. Make your marble cake using a purchased cake mix. You can bake a round layered cake or a large single layered cake. Then frost the moist marble cake with your favorite frosting or ganache.

Marble cake instructions

  1. Firstly, in a large bowl take ½ cup curd. use fresh curd to avoid tangy flavour..
  2. Add ½ cup sugar, ¼ cup oil, 1 tsp vanilla extract..
  3. Whisk well until the sugar dissolves completely..
  4. Place a sieve and add 1 cup maida, pinch baking soda, ½ tsp baking powder and pinch salt..
  5. Sieve the flour making sure there are no lumps..
  6. Further, using the cut and fold method mix the cake batter..
  7. Additionally, add 2 tbsp water and mix to a smooth silky batter..
  8. Finally, eggless vanilla cake batter is ready. keep aside..
  9. Now divide the cake batter in two parts amd add few drops of blue colour in one batter and few drops of pink colour in one batter..
  10. Firstly, scoop 2 tbsp of blue colour cake batter and transfer to a heart shape cake tin..
  11. On top of vanilla cake batter add 2 tbsp of pink colour cake batter..
  12. Alternatively, add pink and blue colour cake batter. allowing to spread naturally. using a back of the spoon, give a zig-zag swirl to get a nice design without disturbing the layers..
  13. Tap the tray twice to remove the air incorporated into the batter..
  14. Place the cake tray into the preheated oven. bake the cake at 180 degree celsius for 50 minutes..
  15. Further, allow the cake to cool completely and later cut into thick slices and serve..
  16. Finally, serve the eggless marble cake or store in an airtight container..

This homemade Marble Cake is so moist and and buttery. Easy marble cake recipe with deep chocolate flavors. This marble cake recipe features vanilla cake swirled with chocolate for a gorgeous marble effect. This basic marble cake is probably my favorite of all the cakes so far. Marble cakes made their way to America with German immigrants before the Civil War.