How to Cook Delicious Marble cake

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Marble cake. A marble cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake. A marble cake is butter cake with mottled with chocolate or with streaks of chocolate.

Marble cake I initially titled this post marbled layer cake recipe. My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind. You can have Marble cake using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Marble cake

  1. You need 500 g of butter (soften).
  2. You need 350 g of sugar.
  3. You need 500 g of flour.
  4. Prepare 10 of eggs.
  5. It's of Vanilla or chocolate extract.
  6. You need 100 g of chocolate (melted).

I looked everywhere online and found that different sights had this same recipe. Make your marble cake using a purchased cake mix. You can bake a round layered cake or a large single layered cake. Then frost the moist marble cake with your favorite frosting or ganache.

Marble cake step by step

  1. Cream butter and sugar..
  2. Add eggs 2 at a time and beat well for about 10 mins..
  3. Add flour and extract and mix well..
  4. Divide batter in half. Add melted chocolate in one and mix..
  5. In a greased or lined cake pan alternate the batter, 2 tablespoon choco batter with 2 tablespoon white batter..
  6. Bake at 180°C for 1h - 1h30 mins..
  7. Let cool before removing from pan..

This homemade Marble Cake is so moist and and buttery. Easy marble cake recipe with deep chocolate flavors. This marble cake recipe features vanilla cake swirled with chocolate for a gorgeous marble effect. This basic marble cake is probably my favorite of all the cakes so far. Marble cakes made their way to America with German immigrants before the Civil War.