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Upside down caramalized pineapple cake(Eggless/without Oven). Today's recipe is Eggless pineapple cake and made without Oven. The best part of this cake is its topping. blending of flavor and sweetness take this cake into next level. so watch full recipe to make the cake , try it at home and enjoy with your family and friendss. Pineapple upside-down cake crowned with a luscious caramelized layer of juicy pineapples.
While the cake is super moist and almost melts in your mouth, the pineapple has a different While this is the eggless recipe, you can also find the recipe with egg here. The upside down desserts are neither new nor native to America. The caramelized sugar and buttery pineapple will create a brown-sugared juicy topping. You can cook Upside down caramalized pineapple cake(Eggless/without Oven) using 14 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Upside down caramalized pineapple cake(Eggless/without Oven)
- You need of For Batter.
- You need 2 cup of all pupose flour.
- You need 1 cup of sugar.
- You need 1 cup of refined oil.
- It's 1/2 cup of yoghurt.
- It's 3-4 of Pinapple chunks.
- It's 1/2 tbs of baking powder and soda.
- You need 1 cup of milk.
- Prepare 2 tbsp of Vanilla Essence.
- It's of For base decoration.
- You need 1 cup of Sugar.
- You need 1 inch of butter.
- It's 1/2 cup of Pineapple chunk.
- You need of Cherries.
Glad because this has to be the most moist cake I have ever baked, it literally melts in your mouth. The cake is amazing because it has caramelized pineapple slices sitting on top of a buttery vanilla cake. Remove from oven, loosen sides of cake using a knife and immediately turn onto a plate. Do not allow Pineapple upside-down cake to cool before removing from the tin.
Upside down caramalized pineapple cake(Eggless/without Oven) step by step
- Preheat the pan, add butter and let it melt..
- Next add sugar and stir continuously..
- Then pour it in a greased tin and keep aside..
- For bater, add flour,sugar, oil and yoghurt and combine well..
- Next add pine apple chunks and add milk slowly and make a smooth bater..
- Next add baking powder, soda and vanilla essence and combine..
- Now keep the bater aside, take the tin place pine apple pieces and cherries to decorate it..
- Next pour the bater and tap twice..
- Next place the tin in preheated pan with stand and bake it for 45 minutes..
- After 45 minutes check the cake with toothpick..
- Now it's done cool it down and flip the tin on a tray, and your caramalize pineapple cake is ready..
Eggless pineapple upside down cake recipe with step by step pics. One of the most loved cakes at my place is pineapple But after switching to an egg free diet, I make the same without eggs. Then slice and serve eggless pineapple upside down cake. Pineapple Upside down cake- I have started baking after a long break. I often used to bake cakes for But this Eggless pineapple upside down cake is still there favorite so I try to make it on some Be careful while caramelizing the sugar ,if you overdo it then it will burn and ruin the taste so give a.