Delicious, fresh and tasty.
Pineapple Upside Down Cake#Iddulfitrcontest.
You can have Pineapple Upside Down Cake#Iddulfitrcontest using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Pineapple Upside Down Cake#Iddulfitrcontest
- You need 8 oz of butter.
- It's 8 oz of sugar.
- It's 8 oz of flour.
- It's 4 of eggs.
- You need 1 cup of milk.
- Prepare 1 of small tin pineapple rings.
- You need of Some glace cherries.
- Prepare 2 tbsp of brown sugar.
Pineapple Upside Down Cake#Iddulfitrcontest step by step
- Beat the sugar & margarine till light & fluffy.
- Add one egg at a time, beat well. Scrap off sides.
- Add flour & milk in batches.
- Add little of the pineapple syrup.
- Take a loose bottom 8" tin. Line the bottom witj grease proof paper.
- Sprinkle the sugar. Arrange the pineapple rings. Add cherries.
- Bake in a pre heated [email protected]°c for 50-55 mins, or till done..
- Serve warm with vanilla ice cream or custard.