Delicious Recipes

Pineapple Upside Down Cake. This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor. Place heatproof serving plate upside down onto pan; turn plate and pan over. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping.

Pineapple Upside Down Cake This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories. Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Spoon into the prepared cake tin. You can cook Pineapple Upside Down Cake using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pineapple Upside Down Cake

  1. You need of Topping.
  2. You need 1/2 C of Butter.
  3. It's 3/4 C of Brown sugar.
  4. You need 1 can of sliced pineapple.
  5. Prepare of Cake.
  6. It's 2 1/4 C of flour.
  7. Prepare 1 1/2 C of Sugar.
  8. You need 3/4 C of Butter.
  9. Prepare 3/4 cup of Milk.
  10. Prepare 3 of Eggs.
  11. Prepare 2 1/2 of .
  12. It's t of Baking powder.
  13. It's 1 t of vanilla.
  14. Prepare 1/4 t of salt.

Cut seven of the pineapple rings in half to make semi-circles and arrange around the tin - you may only need six of the rings depending on how tightly you pack the slices. This Homemade Pineapple Upside-Down Cake features a caramelized pineapple topping and an incredibly buttery, moist cake. Today's recipe is one I've always loved and I think you'll love too - this easy pineapple upside-down cake. One of the things that I love about this recipe is that it's made.

Pineapple Upside Down Cake step by step

  1. Heat oven to 350 F.
  2. Topping.
  3. Melt butter and mix in brown sugar.
  4. Place mixture on the bottom of a prebuttered pan.
  5. Place sliced pineapple on top in a single layer.
  6. Cake Mix cake ingredients and place on top of pineapples.
  7. Bake in oven for 45 minutes and turn over onto a plate while cake is still warm otherwise it will stick on pan..

Pineapple upside down cake is so delicious. We have simplified it so much that you can make it in about an hour. If you have fresh pineapple by all means. Vegan pineapple upside down cake from scratch! Not only is this easy recipe vegan (dairy-free, egg-free), but it's also gluten-free, refined sugar-free, and healthier than most classic pineapple upside down cakes.