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Easy Cream cheese pound cake.
You can have Easy Cream cheese pound cake using 6 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Easy Cream cheese pound cake
- Prepare 8 oz of cream cheese.
- Prepare 4 of eggs.
- You need 5 tbsp of butter.
- Prepare 1 cup of strawberry glaze.
- You need 1 can of white frosting.
- It's 1 box of yellow cake with cup milk.
Easy Cream cheese pound cake instructions
- Preheat oven to 325.
- Mix butter sugar eggs and cream cheess to creamy.
- Add Cake mix.
- Use rectangular fan 9×12.
- Cook for 45 minutes.
- Cool down 20 minutes.
- Flip into plate and let it cool.
- Makes frosting with little glace cover the cake.
- Drizzle Glaze over cake.