Recipe: Tasty Chocolate truffle bundt cake

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Chocolate truffle bundt cake. I made my favorite pumpkin bundt cake recipe, but I added a tunnel of pumpkin spice truffles inside the cake. The pumpkin and chocolate game is strong! I bet you are ready for pumpkin season now!

Chocolate truffle bundt cake Learn how to make Chocolate Truffle Cake at home as our Chef Upasana brings this simple and quick dessert recipe on Rajshri Food. In a large bowl, whisk together flour, cocoa, baking soda, and salt. Chocolate truffle cake is one of our favourite hybrid desserts - taking the best of decadent chocolate truffles and turning it into a rich, fluffy and (extremely!) moreish cake - a chocoholics dream! You can have Chocolate truffle bundt cake using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate truffle bundt cake

  1. You need 50 gms of maida.
  2. It's 50 gms of sugar.
  3. You need 20 gms of cocoa powder.
  4. Prepare 90 gms of curd.
  5. Prepare 35 gms of oil.
  6. It's 1 tsp of vanilla essence.
  7. Prepare 1/2 tsp of baking powder.
  8. Prepare 1/4 tsp of baking soda.
  9. Prepare 1-2 tsp of milk.
  10. You need for garnishing of Chocolate sauce or sprinklers.

This deliciously decadent dessert can be made the day before to make a special occasion stress-free and. This ultimate chocolate bundt cake is a rich, tender and fudgy cake topped with an irresistible chocolate glaze. The first step is to to melt the butter with the cocoa powder and water in a saucepan over medium heat. Then your going to whisk together the flour, sugar and baking soda.

Chocolate truffle bundt cake instructions

  1. Add curd, sugar & oil, vanilla essence in a bowl, mix well until well incorporated..
  2. Take another bowl, sift maida, cocoa powder, baking powder & soda in bowl..
  3. Preheat your oven at 180 c or line your tin with butter paper & oil..
  4. Incorporate maida mix & curd mix with each other until ribbon consistency or adjust the consistency with milk..
  5. Pour the batter into tin & bake at 180c for 25 to 30 mins or until done..
  6. After done cool the cake & remove out in a plate..
  7. Drizzle some chocolate sauce or sprinklers on top..
  8. Your chocolate bundt cake is ready..

In this decadent Bundt cake recipe, a combination of cocoa and semisweet chocolate results in an intense chocolate flavor, and sour cream contributes to the cake's tender texture. Elegant chocolate bundt cake, with an even, fine crumb, and deep flavor. This chocolate bundt cake is not your run-of-the-mill chocolate cake! A fabulous dense, moist chocolate bundt cake recipe, which features a chocolate fudge icing. They were all severely lacking in the chocolate department; most just threw some cocoa powder into a regular pound cake recipe.