Delicious Recipes

My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :).

My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :) You can have My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :) using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :)

  1. You need 1.5 Cups of All Purpose Flour.
  2. You need 1 Cup of Yoghurt.
  3. You need 3/4 Cup of Sugar.
  4. It's 1/2 Teaspoon of Baking Soda.
  5. Prepare 1.25 Teaspoons of Baking Powder.
  6. Prepare 1 Teaspoon of Vanilla Extract.
  7. You need 3 Tablespoons of Cocoa Powder.
  8. Prepare of Aluminium Foil for Covering Moulds.

My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :) step by step

  1. Beat the Yogurt and Sugar in such a way no lumps are there.Add the baking Powder and Soda,mix it well and Set it aside till Bubble pops up.Add Vanilla Extract and Oil,Mix it well..
  2. Add the flour removing 3 tablespoon of flour into the mix and fold it gently till u see no flour left..
  3. Grease the Baking container or cupcake mould with butter and flour kept aside.Cover the moulds with aluminium foil..
  4. Prepare the steamer or pressure cooker with less than 1/4 of the vessel with water.Place the holder and the layered containers,place the mould or u can pour the bake mix into the top most containers and cover it with aluminium foil.
  5. Steam it for 30 minutes..