Delicious, fresh and tasty.
Black Forest Cake.
You can cook Black Forest Cake using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients of Black Forest Cake
- You need 173 grams of all purpose flour.
- It's 40 g of cocoa powder.
- Prepare 195 g of castor sugar.
- Prepare 9 of eggs separated.
- It's of Vanilla essence-5ml.
Black Forest Cake step by step
- Separate your egg yolks and the whites....preheat oven to 180 degrees C.
- Whisk your egg whites till they form stiff peaks.....
- Add in your yolks one at a time as you beat your mixture...add essence.
- Add in your sugar,a tablespoon at a time to avoid deflating your mixture...continue beating.
- Sift your flour and cocoa powder.... Use a spatula to gently fold in the flour and cocoa to the egg mixture...do not deflate your mixture.
- Once everything is well combined, pour your batter into a greased cake tin...
- Bake at 180 degrees C for 35-45 minutes (understand how your oven operates).
- Decorate as you fancy.