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Chocolate cake. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
These include fudge, vanilla creme, and other sweeteners. Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. You can cook Chocolate cake using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chocolate cake
- Prepare 4 of Eggs.
- You need of Maida 1 cup (2 tbsp km kar ke 2 tbsp cocoa powder dal lein.
- Prepare 1 cup of Sugar powder.
- It's of Pona cup Balayi.
- You need of Baking powder 1 tsp(maida or cocoa ke sath 3 bar chan lein).
- It's 1 tsp of Vanilla essence.
- Prepare of Dry fruit cook in half cup sugar and half cup water (for decorat.
This chocolaty fudgy treat is truly. Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Chocolate cake recipe - Did you ever dream of baking the best chocolate cake?
Chocolate cake instructions
- Cake bnane se pehly Sub se zaruri bat ye Hai ke apki Har cheez room temperature par ho. Koi b chez thandi na ho or jo b ap brtn use kar rhy hen wo dry ho. Eggs or sugar voloum mein double hony tak beat karein. Foamy look a jany tak beat karein..
- Balayi or vanilla essence dal dein. Halka sa beat karein. Zyada ni krna. Phir maida cocoa powder or baking powder mix kia Hua eggs fluffy kiye hue mein dal ke spatula se mix karein. Beatr se mix ni krna..
- Cake mold ko oil brush karein or butter paper lagake pehly set kar lein. Ku ke ready batter rakhna ni Hai. Batter ready ho to foren bake karein. Grease kiye hue mold me batter dal ke 3 bar tap karein. Ta ke jo air reh gai mold me batter dalny se batter me air he wo nikl Jaye. Es se cake equal bnyga or perfect bnyga..
- Jab ap cake ka batter banana start karein to Pateely ko preheat krny rakh dein. Preheat Pateely me 50 mint bake karein. Bar bar khol ke check na karein. Warna Apka cake kharab hojayga. 50 mint baad ap cake ke medium mein toothpick se check karein.ku ke cake sido se pehly bake hojata Hai or medium mein bake hony mein time leta Hai. Agr toothpick dry hai to ready Hai. Agr dry ni Hai to 15 mint or bake karein..
- Cake thanda hojaye to cake per dry fruit spread kar dein. Very yummy.
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