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Chocolate cake. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
These include fudge, vanilla creme, and other sweeteners. Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. You can cook Chocolate cake using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate cake
- You need 5 tsp of Butter.
- It's 8 tsp of Caster sugar.
- You need 6 tsp of Flour.
- It's 3 tsp of Coco powder.
- Prepare 1 tsp of Baking powder.
- You need 4 of Egg.
- Prepare 1 tsp of Vanilla essence.
- It's 4 tsp of Cooking chocolate melt.
- Prepare of For cake cover.
- Prepare 1 cup of Whiped cream.
- You need of For ganache.
- Prepare 100 gm of Cooking chocolate.
- Prepare 3 tsp of Whiped cream.
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Chocolate cake instructions
- Beat butter and sugar till light and fluffy.
- Add essence then add in 1 egg at a time, alternating with sieved mixture of flour, coco and baking powder till 4 eggs have been added.
- Add melt cooking chocolate.
- Fold in the remaining flour. Line a 8 inch round pan with butter paper, pour the cake batter, and bake for 40 to 45 minutes on 180 degrees..
- Remove and cool. Cover the whole cake with whiped cream and top of the cake chocolate ganache and decorate oreo biscuit and chocolate.
- For ganache: melt cooking chocolate and add whiped cream and mix well.
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