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Basic Sponge Cake. This is a tutorial on how to make a basic plain sponge cake. If you are looking for some extra flavor, simply use a few drops of vanilla essence or any. How to make a sponge cake.
Sandwich the cakes together with jam, lemon curd or whipped cream and berries or just enjoy on its own. This sponge cake can be jazzed up with whipped cream and seasonal fruit. This basic light and fluffy sponge cake recipe helps you create a number of delicious desserts. You can have Basic Sponge Cake using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Basic Sponge Cake
- You need 150 g of butter, room temperature.
- It's 150 g of golden caster sugar.
- You need 150 g of Self-raising flour.
- Prepare 3 of eggs, room temperature.
- You need of Vanilla essence.
It's easy and you can make hundreds of different cakes with this base. Basic sponge cake is one of the. Make a classic sponge cake with this easy recipe, perfect for everyday baking and occasions. Choose your favourite filling for this easy sponge cake - we've opted for lemon curd and whipped.
Basic Sponge Cake step by step
- Put the oven on to 175 degrees.
- In a bowl mix the butter and sugar together ideally with a hand whisk or with a wooden spoon until the mixture is light and fluffy and then add the beaten egg a little at a time whisking continually..
- Once the sugar, butter and the eggs are combined, add a few drops of vanilla before sifting the sifted flour into the bowl and mix with a metal spoon. I like to whisk the batter after to incorporate as much air into the mixture..
- This mixture is enough to make a sponge cake (divide the mixture into two 7 inch lined tins and back for 35-45 mins or it can make 18-24 cupcakes..
- Once baked, cool on a wire tray until ready to decorate with butter icing..
Basic Sponge Cake is a yummy dessert, goes well with a cup of tea or coffee. Learn how to make/prepare Sponge Cake by following this easy recipe. Simple Yellow Sponge Cake - foolproof recipe for a fluffy, delicious Yellow Cake that rises evenly It has a soft, delicate, spongy and uniform crumb that absorbs the moisture from the cream very well. Easy sponge cake recipe for beginners. Watch the video how to make a sponge cake at home.