Recipe: Tasty Fluffy Basic Sponge Cake

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Fluffy Basic Sponge Cake.

Fluffy Basic Sponge Cake You can cook Fluffy Basic Sponge Cake using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fluffy Basic Sponge Cake

  1. You need 65 grams of Cake flour.
  2. It's 25 grams of Cornstarch.
  3. You need 70 grams of Sugar.
  4. It's 3 large of Eggs.

Fluffy Basic Sponge Cake instructions

  1. Put the eggs and sugar in a bowl, and beat over a double boiler. When the sugar dissolves, whip about 15 minutes with a hand mixer..
  2. Sift the cake flour and cornstarch together, and add to the mixture in Step 1. Fold in lightly with a rubber spatula..
  3. Pour the step 2 batter into a cake pan lined with parchment paper. Bake for 35 to 40 minutes in an oven preheated to 170°C. And then it's done!.
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