Delicious, fresh and tasty.
Victorian Sponge Cake.
You can cook Victorian Sponge Cake using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Victorian Sponge Cake
- It's 2 Cups of All purpose flour.
- You need 1 Cup of Milk.
- It's 1 Cup of Butter.
- You need 1 1/2 Tsp of Baking powder.
- Prepare 2 Tsp of Vanilla extract.
- It's 1 Tsp of Cinnamon powder.
- You need 2 of Eggs.
- It's 1 Cup of Icing Sugar(u can use regular sugar as well).
- Prepare 1 Tsp of Nutmeg.
- You need 1 pinch of salt.
Victorian Sponge Cake step by step
- Assemble all ingredients.
- Sieve ur flour,baking powder,nutmeg,salt and Cinnamon in a bowl and set aside.
- In ur mixer,add ur Icing sugar and butter and begin to mix.
- Add ur eggs one at a time.
- Add ur Milk and continue mixing..
- Pre heat ur oven.
- Fold in ur dry ingredients to the butter and mix properly. Prepare ur pan(greasing with butter and dustin with flour) Pour in ur batter. And bake for 20-30 mins..
- Ur Victorian sponge cake is ready...