Recipe: Appetizing Sponge Cake

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Sponge Cake.

Sponge Cake You can cook Sponge Cake using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sponge Cake

  1. Prepare 2 cups of flour.
  2. Prepare 2 teaspoon of baking powder.
  3. You need 2 teaspoon of vanilla essence.
  4. It's 2 of eggs.
  5. Prepare Cup of milk.
  6. You need 125 g of butter.
  7. It's 1 cup of sugar.

Sponge Cake instructions

  1. Mix soft butter with sugar till soft then add your 2 cups flour and 2 teaspoon baking powder mix together till you have a dough.
  2. Mix your beated eggs with vanilla essence and milk then pour into your dough little by little till you have a soft but not runny consistency.
  3. Oven should be heated 15 mins prior to 180 degrees to bake settings then butter your pan then pour dough then put in oven and carefully watch it rise.
  4. Once it’s done check with knife to see if it’s done on the inside then walla.