Delicious Recipes

Amy’s Lemon & Blueberry Loaf Cake.

Amy’s Lemon & Blueberry Loaf Cake You can have Amy’s Lemon & Blueberry Loaf Cake using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Amy’s Lemon & Blueberry Loaf Cake

  1. It's 200 g of Self Raising Flour.
  2. Prepare 175 g of Caster Sugar.
  3. It's 175 g of Softened Butter.
  4. You need 1 tsp of baking powder.
  5. You need 2 Tsp of Lemon zest or a 1tsp of Lemon Flavouring.
  6. Prepare 2 of Eggs.
  7. It's 1 cup of Blackberries.
  8. It's of Icing Sugare for decoration.

Amy’s Lemon & Blueberry Loaf Cake instructions

  1. In a large bowl, whisk the butter, sugar, lemon zest and eggs..
  2. Combine the flour and baking powder.Fold in the blueberries..
  3. Transfer to a loaf pan. Bake at Gas mark 4 for 60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack..