Recipe: Delicious Oreo Biscuit Cake

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Oreo Biscuit Cake.

Oreo Biscuit Cake You can have Oreo Biscuit Cake using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oreo Biscuit Cake

  1. Prepare 1 cup of ground Oreo biscuit.
  2. It's 1/2 cup of milk or as required.
  3. It's 1 tsp. of eno fruit salt.
  4. Prepare as needed of few cherries to garnish.
  5. It's as needed of chopped nuts to garnish.

Oreo Biscuit Cake instructions

  1. Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil..
  2. Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well..
  3. Gently place the container over the stand in the cooker and close the lid. Do not put the weight..
  4. Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further..
  5. Then demould it and garnish with cherries and chopped nuts..