Delicious, fresh and tasty.
Moist Chocolate cake.
You can cook Moist Chocolate cake using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Moist Chocolate cake
- Prepare 3 cups of all purpose flour.
- Prepare 2/3 cups of dark cocoa powder.
- It's 1 cup of sugar.
- Prepare 1 tbsp of bicarbonate soda.
- It's 1 1/2 of baking powder.
- You need Pinch of salt.
- Prepare 2 of eggs.
- Prepare 3/4 cup of cooking oil.
- It's 1 cup of sour milk.
- It's 3/4 cup of hot coffee.
- You need 1 tbsp of vanilla essence.
Moist Chocolate cake step by step
- Preheat oven at 180 degrees.
- Sift flour and all dry ingredients in one bowl mix well..
- Put all wet ingredients in another bowl and beat until well combined..
- Add dry ingredients into wet ingredients bowl, whisking till it forms smooth liquidy batter..
- Pour in baking tin and bake for 30min (or till toothpick inserted in the centre comes out clean). Allow to cool in the tin for 10min then invert for further cooling..